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Event
African farmer man's hand touches a green plant.

Webinar on ’Racism, Land and Food’

15 December 2021

This webinar will explore the intersections of food, land, and racial injustice and discern key lessons from initiatives and good practices that work to overcome the impact of racial injustice and inequity on food sovereignty. 

Online (by registration)
Feature story
Dr Evelyn L Parker

Perkins names Dr Evelyn Parker as 2021 Distinguished Alumna

The Perkins School of Theology Alumni/ae Council selected Dr Evelyn L. Parker as the 2021 recipient of the Perkins Distinguished Alumnus/a Award. The award recognizes Perkins graduates who have demonstrated effectiveness and integrity in service to the church, continuing support for the goals of Perkins and Southern Methodist University, outstanding service to the community, and exemplary character.

11 November 2021
Publication
Call to Discipleship Front Cover

Call to Discipleship

Mission in the Pilgrimage of Justice and Peace

Call to Discipleship: Mission in the Pilgrimage of Justice and Peace is a collection of study documents of the WCC Commission on World Mission and Evangelism 2018-2021. They give an overview of the state of the missiological thinking and practice of the ecumenical movement at the end of the 2010s and beginning of the 2020s. Each study document is preceded by a short introduction.

10 November 2021
Event
food close up

Webinar: “Climate Justice, Food, and Faith”

09 November 2021

The webinar will discuss the impact of climate change on food, food systems and livelihoods. Key input will give information regarding negotiations towards developing meaningful guidance to inform climate action in agriculture.

Event
Conference on World Mission and Evangelism, Arusha, Tanzania, 2018, Photo: Albin Hillert/WCC

Book launch: "Call to Discipleship”

10 November 2021

On 10 November, the World Council of Churches (WCC) Commission on World Mission and Evangelism will release a new publication, “Call to Discipleship: Mission in the Pilgrimage of Justice and Peace,” a collection of the commission’s study documents from 2018-2021.

https://us02web.zoom.us/webinar/register/WN_eGpv-vH5TFGUXEg9xFyBmQ
Event
Youth choir at Oldonyosambu Mtaawa Namelok, a Masai congregation in Tanzania, location of the latest Conference on World Mission and Evangelism, Photo: Gregg Brekke/WCC

WCC Commission on World Mission and Evangelism meeting

09 - 11 November 2021

The World Council of Churches Commission on World Mission and Evangelism will hold an online meeting 9-11 November to evaluate its work and impact from the 10th WCC Assembly in Busan in 2013 to the 11th WCC Assembly in Karlsruhe in 2022.

Online
Event
Drawing of people having dinner around a round table.

Weekend of Prayer and Action against Hunger

16 - 17 October 2021

Observing a Weekend of Prayer and Action against Hunger on 16-17 October 2021, the World Council of Churches and a range of ecumenical organizations and partners invite people and churches around the globe to pray and act for an end to hunger.

Worldwide
Publication
Book cover of Sharing and Learning: Bible, Mission, and Receptive Ecumenism

Sharing and Learning

Bible, Mission, and Receptive Ecumenism

Receptive Ecumenism can be described as an ecumenism of the wounded hands. It brings to the fore the self-critical hospitality, humble learning, and ongoing conversion that have always been quietly essential to ecumenical work. “What do we, in our tradition, need to learn and receive, with integrity, from others?”

The book is meant for all those interested in the theological relations between mission and unity, as well as in Receptive Ecumenism. It is intended for all who are interested in the practical consequences of committing themselves to foster the unity and mission of the Church in the world. It serves both academics and practitioners engaged in mission and unity. If the book can be a source of inspiration for them, it will have fulfilled its purpose.

04 October 2021
Blog post
woman wearing face mask and gloves offers a portion of food

Let the food systems nourish people and the planet rather than feed the profits of the privileged

The food system is a complex web of activities involving production, processing, transport, and consumption. Key issues concerning the food system include how food production affects the natural environment, the impact of food on individual and population health, the governance and economics of food production, its sustainability, and the degree to which we waste food.

22 September 2021