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On World Food Safety Day, clerics and farmers in Kenya reflected about aflatoxin—a group of poisons found in maize and peanuts—that continue to cause deaths and related diseases in the East African country.

In drought-stricken regions in eastern Africa, churches and church congregations continue to pray for rain, as the weather conditions leave millions of people without food, water and pasture for their animals.

A youth delegation from the Church of Norway visited the World Council of Churches (WCC) and the Bossey Ecumenical Institute, where they received an overview of the WCC’s work and also shared how they are at the forefront of shaping their church’s identity.

When droughts strike in eastern Africa, clerics, church experts and faith based agencies move to the front to save the people’s food security and deliver humanitarian aid. The action is often inspired by a clear understanding that it’s - the ordinary people – members of their congregations - suffering the worst impacts. Often, the droughts trigger food shortages, cause water scarcity and extinguish pasture for livestock.

As Eid Jahaleen takes in the beautiful view in his Bedouin community of Khan El Ahmar, he reflects on many aspects he loves about his life.

For Samira Dajani-Budeiri, the very soil on which she stands in Sheikh Jarrah is sacred. Her home and the ground on which it stands is wrapped in memories of her parents, her neighbors—and her wish to live in peace and dignity.