As many communities worldwide battle to get food to the table, a World Council of Churches (WCC) webinar titled ‘Racism, Land and Food' highlighted the intersections of food, land, and racial injustices on food sovereignty over generations of dispossessed groups.
A research report released 3 August tells the story of small farmers in Mozambique who are ad-versely impacted by large-scale, foreign agricultural investments - and the alternative, ecumeni-cal vision of life-giving agriculture.
Not nearly enough is being done to save the lives of the 20 million people who face famine in Yemen, Somalia, South Sudan and Nigeria. Among them are 1.4 million children, who are at imminent risk of death unless aid reaches them immediately.