We mark 4 March as World Obesity Day. Overweight and obesity are defined as abnormal or excessive fat accumulation that presents a health risk. Obesity has more than tripled since 1975, and more than 1 billion people are obese in the world today.
On World Food Safety Day, clerics and farmers in Kenya reflected about aflatoxin—a group of poisons found in maize and peanuts—that continue to cause deaths and related diseases in the East African country.
In drought-stricken regions in eastern Africa, churches and church congregations continue to pray for rain, as the weather conditions leave millions of people without food, water and pasture for their animals.
As the war in Ukraine triggers an unexpected rise in food and commodity prices in African markets, church leaders are reaching out to communities struggling with food insecurity and shortages.