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In a response to a letter from First Lady of Ukraine Olena Zelenska, World Council of Churches (WCC) acting general secretary Rev. Prof. Dr Ioan Sauca expressed both his appreciation for her candid reflections as well as his own pain at the ongoing and increasingly grave humanitarian consequences of the conflict.

A delegation from ACT Alliance  and the World Council of Churches (WCC) visited Hungary, Ukraine and Romania on 14-18 March, focusing on humanitarian needs and church response.

At the World Council of Churches (WCC) Specialized Ministries Pre-assembly, 9-10 March, those gathered came away with a renewed sense of unity in their commitment to compassion, peace and justice.

A Specialized Ministries Pre-assembly, to be held 9-10 March, will articulate a response to the brokenness and discrimination that threaten creation and the human family.

Encouraging the WCC fellowship in its ongoing call to discipleship together, the WCC central committee commended to WCC member churches the document “Called to Transformation—Ecumenical Diakonia and Addendums.”

The Rewa River is the longest and widest river in Fiji on the island of Viti Levu, originating in Tomanivi, the highest peak in the country, and is of enormous importance to local indigenous culture, explains Rev. James Bhagwan.

As general secretary of the Pacific Conference of Churches, Bhagwan offered opening remarks and prayers at a World Council of Churches (WCC) webinar titled "Food from Oceans, Rivers and Lakes" on 28 January with participants from every part of planet earth.

Following the decision of the Executive Committee during its meeting of November 2021, the World Council of Churches (WCC) is posting the opening of three staff leadership positions. The openings include programme director for Unity and Mission, programme director for Public Witness and Diakonia, and director of the WCC Commission on Faith and Order.

A upcoming webinar will offer speakers’ insights on “Food from Oceans, Rivers and Lakes.” Offered on 28 or 27 January (depending on time zone), the webinar will explore the vital role of blue, or aquatic, foods in the wellbeing and livelihood of 3 billion people in the world. But the health of the water bodies is being degraded by climate change,  pollution, unsustainable overfishing, and mining.