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As the coronavirus pandemic continues to require the world to protect its most vulnerable people, the reality of undernourishment faces more than 820 million people in the world. This increases vulnerability in our one human family. Dr Manoj Kurian, coordinator of the WCC Ecumenical Advocacy Alliance, reflects on the current state of food security.

Not nearly enough is being done to save the lives of the 20 million people who face famine in Yemen, Somalia, South Sudan and Nigeria. Among them are 1.4 million children, who are at imminent risk of death unless aid reaches them immediately.

A 21 January World Economic Forum session on how food choices can become a catalyst for positive change became an opportunity for World Council of Churches general secretary Rev. Dr Olav Fykse Tveit to present “Ten Commandments” of food to the gathered business and political leaders.

Climate-induced loss and damage is one of the key points being raised by faith groups during COP21. A discussion panel and a demonstration held at COP21 in early December brought to light many facets of this issue.

At the 42nd Committee on World Food Security in Rome on 12-15 October, the intergovernmental body continued its quest to coordinate a global approach to food security.