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Engaging climate justice: WCC Eco-School

Students who recently completed the WCC Eco School in Crete, Greece, took time to compile their reflections on how the experience helped them hone their messages and actions related to climate justice and a transition to green energy. This is first of a series of blog entries from Eco School students.

True fasting as actions towards justice

Is not this the fast that I choose:

to loose the bonds of injustice,

to undo the thongs of the yoke,

to let the oppressed go free,

and to break every yoke?

Is it not to share your bread with the hungry,

and bring the homeless poor into your house;

when you see the naked, to cover them,

and not to hide yourself from your own kin? - Isaiah 58:6-7

To understand Isaiahs message about true and false fasting, lets take a minute to remind ourselves of the role and intention of fasting in the context of our Christian faith. This is vital, as fasting is one of the spiritual disciplines in the Christian faith that is no longer practised universally.

Women suffering from fistula need urgent help

Rose Mantey qualified as a state registered nurse in Ghana in 1996, and completed training in midwifery in 2002. In 2005 she started working in a maternal and child health community clinic, attached to the Mercy Women’s Catholic Hospital in Mankessin, Ghana. 

Voices on the ground: peace, social justice, and ethics—the way to the end of hunger

Halfway to the sustainable development goals, the latest UN indicators show a record increase in hunger. The World Food Programme and Food and Agriculture Organization report that 828 million people are hungry, an increase of 46 million from the previous year and an increase of 150 million people since the start of the COVID-19 pandemic. The number of people worldwide who cannot afford a healthy diet has increased by 112 million, reaching nearly 3.1 billion by 2020, the report said. Millions of people are at risk of falling into a vicious cycle of malnutrition, ill health, and poverty, exacerbating inequalities already visible to current and future generations.

Bossey reunion at the 11th assembly

It was one of the first days of the 11th assembly when I met an old Bossey friend. We had not seen each other for 24 years, although it felt we met yesterday. We shared memories of our Graduate School of Ecumenical Studies in Bossey in 1998 and remembered the names of our friends. We spoke about Bossey as a life-changing experience for both of us.

Reflecting on California groundwater abuse

I live in western Oregon, part of the Pacific Northwest long regarded as a verdant paradise, courtesy of rains and snowfall that can exceed 100 inches each year.  The snowfall in the mountains sustains our rivers through the dry summer.  But our climate has been profoundly disrupted.  Where I live, summers are far drier and hot.  But just to the south of us, this climate change has caused a drought worse than any drought in the past 1200 years.  Scientists call it a “mega-drought,” a severe drought affecting massive areas of the western United States for more than two decades.  

Urgency to act now for climate justice

Participating in the COP26 in Glasgow resembled a reunion of sorts. After the pandemic cancelled meetings of the World Council of Churches (WCC) Working Group on Climate Change and led to the rescheduling COP26, it was wonderful to catch up with my ecumenical friends who are devoted to the work of climate justice.

COP26: historic moment into what really matters to sustain life

The highly anticipated, long awaited COP26 began 31 October. It has now been six years since the adoption of the Paris Agreement at COP21 and much remains to be implemented in order to fulfil the promises agreed to at that historic moment by the member states. We knew then that the road ahead would be challenging and that changing our systems would require a radical shift in policies and behaviours—but we were hopeful. 

Let the food systems nourish people and the planet rather than feed the profits of the privileged

The food system is a complex web of activities involving production, processing, transport, and consumption. Key issues concerning the food system include how food production affects the natural environment, the impact of food on individual and population health, the governance and economics of food production, its sustainability, and the degree to which we waste food.

Hoping against hope

The same week Brazil reached half a million deaths by COVID-19, my parents got the first dose of the vaccine. On my way to work, I pass through a vaccination post full of people, and through a cemetery full of grief. The past year and few months were a mix of fear, indignation and anger for me. But also a time where I saw generosity and hope bloom.

Indigenous peoples and the pandemic in the land of inequalities

476 million indigenous people live around the world, of which 11.5% live in our Latin American region. In these years that we are going from the COVID 19 pandemic in our territories (indigenous or tribal at the Latin American level), the presence of many extractive companies, mainly uranium and lithium, has increased, land traffickers and among other monoculture companies with fires for the cultivation of oil palm, logging, putting vulnerable peoples at greater risk than what is already experienced.