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Voices on the ground: peace, social justice, and ethics—the way to the end of hunger

Halfway to the sustainable development goals, the latest UN indicators show a record increase in hunger. The World Food Programme and Food and Agriculture Organization report that 828 million people are hungry, an increase of 46 million from the previous year and an increase of 150 million people since the start of the COVID-19 pandemic. The number of people worldwide who cannot afford a healthy diet has increased by 112 million, reaching nearly 3.1 billion by 2020, the report said. Millions of people are at risk of falling into a vicious cycle of malnutrition, ill health, and poverty, exacerbating inequalities already visible to current and future generations.

Statement on global humanitarian impacts of the war in Ukraine

The conflict in Ukraine continues to cause a terrible toll of death, destruction, displacement and misery for the Ukrainian people, with thousands of civilians reported to have been killed, and more than 14 million people – well over a quarter of the entire population – forced to flee from their homes. In addition, the impacts of this war are being felt far beyond the borders of Ukraine or the European region, producing a downward spiral effect on a global economy already battered by COVID-19 and the climate crisis. Prices of food, fertiliser and energy have risen rapidly in many parts of the world, given the important roles played by Russia and Ukraine in these markets.

Executive committee

Faith and Science: An Appeal for COP26

On 4 October 2021, faith leaders representing the world’s major religions joined scientists at the Vatican to call on the international community to raise their ambition and step up their climate action ahead of COP26. Almost 40 faith leaders signed a joint Appeal, which was presented by Pope Francis to COP26 President-Designate, the Rt Hon Alok Sharma, and the Italian Minister for Foreign Affairs, Hon. Luigi Di Maio.

Ecumenical movement

Let the food systems nourish people and the planet rather than feed the profits of the privileged

The food system is a complex web of activities involving production, processing, transport, and consumption. Key issues concerning the food system include how food production affects the natural environment, the impact of food on individual and population health, the governance and economics of food production, its sustainability, and the degree to which we waste food.

Indigenous peoples and the pandemic in the land of inequalities

476 million indigenous people live around the world, of which 11.5% live in our Latin American region. In these years that we are going from the COVID 19 pandemic in our territories (indigenous or tribal at the Latin American level), the presence of many extractive companies, mainly uranium and lithium, has increased, land traffickers and among other monoculture companies with fires for the cultivation of oil palm, logging, putting vulnerable peoples at greater risk than what is already experienced.