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Webinar on ’Racism, Land and Food’

15 December 2021

This webinar will explore the intersections of food, land, and racial injustice and discern key lessons from initiatives and good practices that work to overcome the impact of racial injustice and inequity on food sovereignty. 

Online (by registration)

Food and Finance

Toward Life-Enhancing Agriculture

The growing effects of global finance—both financial and philanthropic—on the sustainability of agriculture are explored in the new World Council of Churches publication “Food and Finance: Toward Life-Enhancing Agriculture,” developed together with "Bread for all" and edited by Athena Peralta.

Churches’ Week of Action on Food

15 - 22 October 2017

The Churches’ Week of Action on Food is an opportunity for Christians and others around the world to act together for food justice and food sovereignty. It is a special time to raise awareness about farming approaches that help individuals and communities develop resiliency and combat poverty. The Food for Life Campaign places a particular emphasis on sustainable agricultural practices and the situation of smallholder producers and their access to, and control over, natural resources such as land, water and seeds.

Worldwide