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The World Council of Churches (WCC) and the World Health Organization (WHO) are celebrating 50 years of collaboration. Their work together includes strategizing, publications, seminars, webinars, and responding to crises such as HIV, the Ebola outbreak, and COVID-19 pandemic. 

A three-day training on “HIV Self-Stigma and Life-building Skills for Vulnerable Communities,” held in Nigeria, helped equip faith leaders to respond to the challenges of HIV among young people.

A panel discussion during the International AIDS Society Conference on HIV Science in Brisbane, Australia, explored “Leadership, communication, and science: A three-dimensional pandemic response?” The panel was part of the closing ceremony held 26 July.

In crowded urban neighborhoods and drought-plagued rural villages, Indonesians from all religious backgrounds are putting their faith into action.

During a prayer service on 3 April, the World Council of Churches (WCC) focused on the theme for the upcoming World Health Day—“Health for All.”

As a severe drought triggered a humanitarian crisis in the Horn of Africa, churches and several humanitarian organizations there urged foreign debt suspension to enable the countries to tackle the catastrophe.

A consultation for theological institutions in Uganda, held 12-15 September, harnessed the contribution of theological institutions in promoting gender equity in the context of HIV and sexual and gender-based violence.

At a workshop held at the World Council of Churches 11th Assembly, participants expressed grave concerns over the fact that, although public health experts warned about the dangers of ignoring other epidemiological efforts at the beginning of the COVID-19 pandemic, many countries had to reshuffle critical medical resources, thereby preventing routine treatment of HIV.

The World Council of Churches (WCC) had a pivotal place at a conference organized by the Foundation Dialogue for Peace in Geneva, drawing international speakers that would gladden the organizers of any world gathering as they interlinked trying to feed and heal people and get peace during war.

On World Food Safety Day, clerics and farmers in Kenya reflected about aflatoxin—a group of poisons found in maize and peanuts—that continue to cause deaths and related diseases in the East African country.