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Let the food systems nourish people and the planet rather than feed the profits of the privileged

The food system is a complex web of activities involving production, processing, transport, and consumption. Key issues concerning the food system include how food production affects the natural environment, the impact of food on individual and population health, the governance and economics of food production, its sustainability, and the degree to which we waste food.

Pastor Godson Lawson Kpavuvu: “God heals, but people must also be treated”

Pastor Godson Lawson Kpavuvu, president of the Methodist Church of Togo, is also chair of the International Reference Group of the World Council of Churches Ecumenical HIV and AIDS Initiatives and Advocacy programme (WCC-EHAIA). Involved with WCC-EHAIA from the beginning, he reflects below on what its like to be, as he describes, one of the veterans of the struggle.”

WCC, World Evangelical Alliance strengthen collaboration

The World Council of Churches (WCC) and the World Evangelical Alliance (WEA) met on 25 August in Geneva to explore and discuss possible areas of future cooperation.

The two organizations shared current plans and discussed possibilities for closer collaboration on thematic areas such as advocacy and peace building, the climate emergency, and membership matters.