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The fourth edition of the World Council of Churches (WCC) Eco-School on Water, Food and Climate Justice will be held 18-24 January 2021 in the Pacific region in five countries (Fiji, Tonga, Vanuatu, Tuvalu & Solomon Islands).

Observed on 13-20 October, the WCC Ecumenical Advocacy Alliance invites churches around the world again to a Churches’ Week of Action on Food, an opportunity to pray, reflect and take action together, for food justice across the globe.

A 5-day training programme updated and equipped 29 youth from 13 countries in Asia, Africa, the Caribbean and Pacific with the latest information and experiences on key existential issues and how advocacy is conducted, rooted in the Christian faith, in working for justice and peace in communities.

Church and related organizations’ response to food crises globally may need to be strengthened following the findings of a new report which projects millions of people will be without food due climate change, conflict and insecurity.

In a country now counting 100 million inhabitants, and where 2.5 percent are added annually, it is increasingly hard for the government to keep pace with the needs of its people. “In this challenging environment, the work of non-governmental organisations is critical in order to ease the burden on public service institutions”, explains Dr Maged Moussa Yanny, general director of EpiscoCare.