As churches worldwide focus on the “Action Week for Food” in October, increasing numbers of people going hungry due to violent conflicts, failed harvests and rising food costs are compelling faith-based organizations to offer urgent intervention.
For Afiwa Allahare, her position as communication officer at the All Africa Conference of Churches (AACC) in Nairobi, Kenya, is just another step towards what she calls: “fulfilling her purpose on earth”.
Like many people brought up in rural Kenya, Catherine Mwangi had a long walk to fetch water for home use from a nearby river in what she calls her “humble upbringing”. For the past seven years, Mwangi has been the executive director ADSMKE (the Anglican Development Services of Mount Kenya East) and water access is an important issue in her work.
To promote strong measures against climate change, the WCC and the Geneva Interfaith Forum on Climate Change, Environment and Human Rights organized a side event to the United Nations Human Rights Council.
