Displaying 1 - 20 of 29

WCC at the World Social Forum 2024

15 - 19 February 2024

The World Social Forum (WSF) 2024 is scheduled to take place from February 15-19 in Nepal. The WSF serves as an open space and platform for the convergence of a diverse range of participants, including social movements, laborers, farmers, civil society groups, marginalized communities, and those affected by the impacts of neoliberal capitalism and privatization. 

Kathmandu, Nepal

ACT Alliance general secretary: “equity is not negotiable”

As the 78th session of the UN General Assembly and the first-ever Climate Action Summit were held in New York City in September, ACT Alliance general secretary Rudelmar Bueno de Faria reflected on the importance of the World Council of Churches (WCC) and the ecumenical movement in creating a more sustainable and equitable world.

Webinar: “Food from Oceans, Rivers and Lakes”

28 January 2022

A upcoming webinar will offer speakersinsights on Food from Oceans, Rivers and Lakes.” Offered on 28 January , the webinar will explore the vital role of blue, or aquatic, foods in the wellbeing and livelihood of 3 billion people in the world. But the health of the water bodies is being degraded by climate change,  pollution, unsustainable overfishing, and mining.

Online

Webinar on ’Racism, Land and Food’

15 December 2021

This webinar will explore the intersections of food, land, and racial injustice and discern key lessons from initiatives and good practices that work to overcome the impact of racial injustice and inequity on food sovereignty. 

Online (by registration)

Webinar: “Climate Justice, Food, and Faith”

09 November 2021

The webinar will discuss the impact of climate change on food, food systems and livelihoods. Key input will give information regarding negotiations towards developing meaningful guidance to inform climate action in agriculture.

Let the food systems nourish people and the planet rather than feed the profits of the privileged

The food system is a complex web of activities involving production, processing, transport, and consumption. Key issues concerning the food system include how food production affects the natural environment, the impact of food on individual and population health, the governance and economics of food production, its sustainability, and the degree to which we waste food.

In Argentina, “Serving a Wounded World” is a hopeful call to collaborate

Prof. Dr h.c. Humberto Martin Shikiya, vice president of the Regional Ecumenical Advisory and Service Center (CREAS) In Argentina, reflects on how Serving a Wounded World in Interreligious Solidarity: A Christian Call to Reflection and Action During COVID-19 and Beyond” is being received as a hopeful call to collaborate ecumenically and interreligiously. The World Council of Churches (WCC) and the Pontifical Council for Interreligious Dialogue jointly published Serving a Wounded World” to encourage churches and Christian organizations to reflect on the importance of interreligious solidarity in a world wounded by the COVID-19 pandemic.

Rethinking Ecological Relationships in the Anthropocene era

11 - 13 February 2021

In the age of the Anthropocene, humans as the dominant species are driving significant and even irreversible environmental changes, thereby shaping the future of all living beings and our only planetary home. The complicated relationship between humans and ecosystems has often been mediated by economics and technology. Prevailing theologies and spiritualities have also molded these interactions.