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Food for Life Campaign

Hosted by the WCC since 2015, the Ecumenical Advocacy Alliance promotes just and sustainable food systems, and adequate nutrition through a rights-based approach and enhancing local food systems, and mobilizes action and reflection for food justice and zero hunger.

Related News

“Water means life,” says German advocate for sustainability

“Water means life,” says German advocate for sustainability

Andrea Müller-Frank works as the Right to Food officer at the Policy Department of the German Bread for the World. Since December 2016 she has been co-chair of the World Council of Churches (WCC) Ecumenical Water Network (EWN), which fights for water justice worldwide.

Tackle worsening global inequality ‘now’, says World Council of Churches general secretary

Tackle worsening global inequality ‘now’, says World Council of Churches general secretary

If the worsening global inequality highlighted recently is to be tackled, world leadership must act “now”, in tangible ways, says World Council of Churches (WCC) general secretary, Rev. Dr Olav Fykse Tveit, participating in the 2017 World Economic Forum (WEF) in Davos, Switzerland this week.

WCC Executive Committee issues statement on climate justice

WCC Executive Committee issues statement on climate justice

While meeting in Nanjing and Shanghai, China, from 17-23 November, the WCC Executive Committee issued a statement on climate justice that reiterates the urgent concerns of churches in relation to climate change, and calls on all states to fulfill the commitments of the Paris Agreement.

Sow seed rights instead of intellectual property rights, food watchers urge

Sow seed rights instead of intellectual property rights, food watchers urge

Peasant seed systems, which have fed most of the world’s population for centuries, are endangered by the imposition of intellectual property rights and patents, says a church-backed campaign.

WCC offers food for thought as “Food Week” approaches

WCC offers food for thought as “Food Week” approaches

“Rejoice and share the sacred gift of food with all.” That’s just one of the “Ten Commandments of Food” proposed by WCC general secretary Rev. Dr Olav Fykse Tveit as he called upon people to change their behavior and take action in both small and large ways.

WCC: Urgent call from church leaders in South Sudan for food and just peace

South Sudan is in crisis again. People are suffering. There is no food. The situation is very urgent, according to the latest news from church leaders in South Sudan, says Dr Nigussu Legesse, WCC programme executive for South Sudan.

South Sudan on brink of major humanitarian crisis, church leaders report

South Sudan on brink of major humanitarian crisis, church leaders report

With increasing violence and growing crowds of people seeking protection, urgent action and support from the ecumenical community is needed in South Sudan as the country teeters on the brink of a humanitarian crisis.

On Earth Day, churches reflect on “food, faith and El Nino”

On Earth Day, churches reflect on “food, faith and El Nino”

As the El Nino weather pattern challenges southern Africa, what is the role of churches in helping people realize their right to food and livelihood?

WCC observes World Health Day as WHO releases first global report on diabetes

WCC observes World Health Day as WHO releases first global report on diabetes

World Health Day, 7 April, is focusing this year on diabetes. The World Health Organization has released its first Global Report on Diabetes, which reveals that the number of adults living with diabetes has almost quadrupled since 1980 to 422 million, or 8.5% of the world’s adult population.

Tveit on the “Ten Commandments” of food

Tveit on the “Ten Commandments” of food

A 21 January World Economic Forum session on how food choices can become a catalyst for positive change became an opportunity for World Council of Churches general secretary Rev. Dr Olav Fykse Tveit to present “Ten Commandments” of food to the gathered business and political leaders.